Join the Sylvia Center for a four-week virtual cooking program geared towards families with children ages 18 and younger. During each hour-long class, a Chef Educator guides participants through a seasonal vegetarian recipe. Each family can opt-in to pick up weekly free fresh food meal kits that feed 4-6 and include all ingredients needed, save for salt and pepper. Curriculum emphasizes the role of nutrition in good health and focuses on building participants’ skills, confidence, and food knowledge inside and outside of the kitchen.
Date and Time
Thursday May 23, 2024
5:30 PM - 6:30 PM EDT
Thursdays, May 23 – June 13, 5:30 – 6:30pm
Location
Meal pick-ups: In person, Hudson Area Library Main Desk Cooking classes: Virtual via Zoom
Fees/Admission
Free. Registration required. Contact youth@hudsonarealibrary.org to receive information about registration.
Contact Information
518-828-1792 x101
youth@hudsonarealibrary.org
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